Drop Scones, Scottish Pancakes, Scotch Pancakes, or even Pikelets; whatever you call them, these little fluffy circles of deliciousness are easy to make...
Author: Phil & Sonja
A Clootie Dumpling is a Scottish dessert traditionally made of dried fruit, spices, oatmeal or breadcrumbs, flour, and beef suet. It's boiled in a cloth,...
Author: Phil & Sonja
Mars Bar Slice - or Mars Bar Traybake - ie set another one of those classic cakes you'll see in cafes across Scotland. We can't resist a slice whenever...
Author: Phil & Sonja
An easy peach crisp recipe with oatmeal and walnut streusel topping and juicy fresh peaches.
Author: Elien
Learn how to make crystallized or candied pineapple; this recipe makes a surprising, delicious, yet unexpensive homemade gift.
Author: Adina
Thick, rich and super fudgy, these chewy chocolate brownies are so simple to make from scratch.
Author: Elien
A rustic free-form pie with buttery pastry, sweet almond cream filling and juicy apples. Simple to make and even better to eat.
Author: Elien
Caledonian Cream is yet another delicious Scottish dessert combining classic Scottish ingredients like whisky liqueur and bitter marmalade with cream,...
Author: Phil & Sonja
This easy Millionaire's Shortbread Recipe is a classic example of this delicious treat. Whether you know it as Caramel Square, Caramel Slice, Millionaire's...
Author: Phil & Sonja
In Scotland, Tiffin refers to the delicious traybake made of crushed biscuits, butter, sugar, raisins (sometimes cherries) and topped with a layer of melted...
Author: Phil & Sonja
Empire Biscuits are a Scottish classic! They may not have been invented here but they are a favourite and have stood the test of time, appearing in bakeries...
Author: Phil & Sonja
This decadent Scottish Tablet Cheesecake recipe combines two delicious flavours into one! Scottish Tablet is a bit like fudge, but it's harder and...
Author: Phil & Sonja
These white chocolate raspberry cupcakes feature a fluffy vanilla base with bursts of raspberry and white chocolate chips.
Author: Elien
Recipe for Vanilla, Cinnamon, and Nutmeg Salt, as seen in the May 2005 issue of 'O, The Oprah Magazine.'
Super creamy and perfectly spiced, these no-bake pumpkin cheesecake bars are an easy fall-inspired treat.
Author: Elien
Belgian Buns are a delicious sweet bun containing sultanas and lemon curd (most of the time) and are topped with icing and half a glace cherry. The idea...
Author: Phil & Sonja
Baked blueberry donuts studded with juicy blueberries and coated in cinnamon sugar. Easy to whip up and so delicious!
Author: Elien